Should a hotel run ads on its own name?
Usually, yes. Travel sites can bid on your hotel's name, so a guest who already chose you can still book through them, and you pay their commission. An ad on your name keeps your own site and rate at the top of that search. Report those bookings on their own line, because those guests already knew the hotel.
How should a hotel track bookings from its ads?
Tag the booking engine's confirmation page and send each booking's value, a confirmation number so it counts once, and the stay dates. Many hotels use a booking engine run by another company, so its support team may need to add the tag. Check the totals against the booking engine's own report every month, because guests cancel and change dates after they click.
Who should own a hotel's ad accounts and tracking?
The hotel or the group should. We work inside your Google Ads and Meta accounts, analytics, tag manager and Google Business Profiles with access you can remove. A new property is added to accounts you already own, so its history stays in one place. If you change partners, the booking history, audiences and tracking stay with you.
Who controls a hotel's rates on Google?
A connectivity partner, often the booking engine, sends your rates to Google. That feed lists the hotel in free booking links, and hotel ads run on it. The feed connects through a Hotel Center account, and linking that account to your Google Ads account takes owner permission there. Ask who the owner is before anyone talks about running hotel ads.
Can one partner market the rooms and the hotel restaurant?
Yes, as long as the report keeps them apart. Room bookings, restaurant reservations and event inquiries come from different searches and are worth different amounts. We run the hotel and its restaurant with separate campaigns, budgets and tracking, so a busy dining room never hides a slow month for rooms, and a full hotel never hides an empty restaurant.
Which hotels does Jay Street work with?
Boutique hotels and hotel groups, including hotels with their own restaurants and event spaces. Hotels and restaurant groups with six or more locations are our main focus, in any major U.S. city. The work happens inside your own accounts, and founder Jarod Farchione sets the strategy and runs each account day to day. Scope and fees are discussed privately.